The taste of Black Forest honey is often described as smoky, with hints of molasses, caramel, and even chocolate.

Boosts immune system: Black Forest honey has natural antibacterial and antiviral properties, which can help boost the immune system and protect against infections. Free radicals are unstable molecules that can cause cellular damage and contribute to aging and disease.On first tasting, I got more than a hint of blackberries (this surprised me as I find talk like that pretentious but yep, it happened to me). The mountain is covered in Oak and Chestnut trees and the ground is very fertile resulting in honey that is complex and extremely high quality.

The bees diligently fly from blossom to blossom, collecting the sweet nectar and transforming it with their unique alchemical magic into the delicious honey we treasure today. In spite of its sweetness, Acacia honey has a very low sucrose content and a high fructose level, so it is the best choice for diabetics.Honeydew Honey” – a substance derived from oak leaves’ saps and then digested, filtered, enriched and released by two different insects. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.